Late Night food Delivery London
A late night London classic: Beigel bake.
The caff: Polo Bar
Polo Bar is ideal for those among you who like to eat breakfast for dinner, or indeed at any point over a 24-hour period. This caff has been open outside Liverpool Street station since 1953, and it now serves bacon, eggs, pastries, pies, sandwiches and desserts from breakfast right through to um, breakfast again. There’s also a range of Meantime beers, wines, spirits and of course the option of a bottle of Dom Perignon to go with your beans on toast. Well, it is in the City.
Polo Bar, 176 Bishopsgate, EC2M 4NQ. Open: 24 hours
The kebab: Ranoush Juice
Ranoush Juice sells consistently great Lebanese food and it’s open until 3am, seven days a week. The menu is large, but for us it’s all about the shawarma wraps, particularly the lamb. Spiced meat comes thinly sliced and dressed with tahini sauce, tomato and a range of pickles, which the Lebanese do so well. There’s no alcohol license but that’s probably for the best in many cases. Take the opportunity to rehydrate with a fresh carrot juice (no really, the carrot juice is excellent).
Ranoush Juice, 338 King’s Road, SW3 5UR. Open: Until 3am
Killer from the griller. The ox cheek toastie at Duck and Waffle.The swish: Duck and Waffle
How could we not mention Duck and Waffle? Playground of foodies and City boys, this restaurant on the 40th floor of the Heron Tower is known for its stunning views and great food, two things which very rarely go together when it comes to London restaurants. Chef Dan Doherty is famous for dishes such as crispy pigs’ ears dusted with smoked paprika served in a paper bag, ox cheek grilled cheese sandwiches (one of our favourites) and of course, the duck and waffle. All of those are available from the late night menu (served until 5am).
Duck and Waffle, 110 Bishopsgate, EC2N 4AY. Open: 24 hours (food served until 5am)
The sandwich: Beigel Bake
We’ve all stood outside this London institution in the wee hours, enthusiastically chewing a bagel while trying to talk to our mates at the same time. The salt beef comes in thick wadges, the mustard in nose-clearing swipes and the pickles, fat and floppy. Unusually for us, we prefer this one without the pickle. We never thought we’d say it but it’s true.
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